GMO Soya Beans Grade #2
Origin: Brazil or Argentina
Specifications according ANEC 41,42, 43
Soybean Grade #2 GMO, suitable for human consumption
Quality: Standard Export Quality
Grade: #2 GMO
Test Weight: 54 Pounds per bushel, min
Protein: Min 35%
Moisture Content: Max 13,5%
Foreign Material: Max 2,0%
Oil Content: Min 18,5%
Splits: 20% Max
Total Damage: 4%
Kernels: 3% Max
Free Fatty Acids: 1% Max
Discolored Seeds: 2% Max
Free from poisonous seeds / husks but tolerance 1 particle of treated vegetable seeds with unknown level of toxicity for each 1 kg.
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