GMO Soya Beans Grade #2

soya_beans

Origin: Brazil or Argentina

 

Specifications according ANEC 41,42, 43

Soybean Grade #2 GMO, suitable for human consumption

Quality: Standard Export Quality

Grade: #2 GMO

Test Weight: 54 Pounds per bushel, min

Protein: Min 35%

Moisture Content: Max 13,5%

Foreign Material: Max 2,0%

Oil Content: Min 18,5%

Splits: 20% Max

Total Damage: 4%

Kernels: 3% Max

Free Fatty Acids: 1% Max

Discolored Seeds: 2% Max

Free from poisonous seeds / husks but tolerance 1 particle of treated vegetable seeds with unknown level of toxicity for each 1 kg.